Stephen Tulloch to honor breast cancer survivors - DC News FOX 5 DC WTTG

Stephen Tulloch to honor breast cancer survivors

Posted: Updated:
(WJBK) -

Detroit Lions middle linebacker Stephen Tulloch will host an Evening of Hope to honor local women who have been affected by breast cancer on Friday, Oct. 11 at 7 p.m. at Tre Monti Ristorante (1695 E Big Beaver Rd, Troy).

The event will feature a night of complimentary food and beverages, music and fun, dedicated to women of Metro Detroit who have been affected by the disease in honor of Breast Cancer Awareness Month.  

To RSVP, send an email to info@Tulloch55.com. Space is limited to the first 100 RSVPs.

Online: www.tulloch55.com

  • MorningsMorningsMore>>

  • 36th Annual Concours d'Elegance of America at St. John's

    36th Annual Concours d'Elegance of America at St. John's

    Thursday, July 24 2014 6:28 AM EDT2014-07-24 10:28:40 GMT
    The 2014 Concours d'Elegance of America at St. John's drives into Plymouth on Friday, July 25 through Sunday July, 27, 2014.
    The 2014 Concours d'Elegance of America at St. John's drives into Plymouth on Friday, July 25 through Sunday July, 27, 2014.
  • TAQO Detroit's Fajitas and Guacamole

    TAQO Detroit's Fajitas and Guacamole

    Wednesday, July 23 2014 12:08 PM EDT2014-07-23 16:08:32 GMT

    Get the recipes for Fajitas and Guacamole courtesy of TAQO Detroit.

    Get the recipes for Fajitas and Guacamole courtesy of TAQO Detroit.

  • Sunday Brunch with Joe Muer Seafood

    Sunday Brunch with Joe Muer Seafood

    Wednesday, July 23 2014 10:58 AM EDT2014-07-23 14:58:13 GMT
    Joe Muer Seafood stops by the Fox 2 kitchen to prepare something off their new Brunch Menu. Shrimp Grits with Andouille Sausage and Poached Eggs Ingredients: Two Shrimp, uncooked and deveined Andouille sausage, sliced Cajun seasoning Two eggs, poached Swiss chard or any other leafy green vegetable Etoufee Sauce (see recipe) Creamy Grits (see recipe) 1. Take two shrimp and rub them in Cajun seasoning and oil. Drop...
    Joe Muer Seafood stops by the Fox 2 kitchen to prepare something off their new Brunch Menu. Shrimp Grits with Andouille Sausage and Poached Eggs Ingredients: Two Shrimp, uncooked and deveined Andouille sausage, sliced Cajun seasoning Two eggs, poached Swiss chard or any other leafy green vegetable Etoufee Sauce (see recipe) Creamy Grits (see recipe) 1. Take two shrimp and rub them in Cajun seasoning and oil. Drop...
Powered by WorldNow

WTTG FOX 5 & myfoxdc
5151 Wisconsin Ave. NW
Washington, DC 20016
Main Number: (202) 244-5151
Newsroom: (202) 895-3000
fox5tips@wttg.com

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices