WASHINGTON, DC -
Born and raised in Maryland, celebrity chef Bryan Voltaggio paid his dues in the fiery kitchens of New York. He came back from "Top Chef" to open two successful eateries.
And now he's launched a third location with twelve-thousand square feet of space dedicated to those of us who are obsessed with food.
Holly has more from northwest from his new restaurant, Range.
LINK: http://www.voltrange.com/