Get this recipe courtesy of The Big Salad, located in Royal Oak, Novi, Grosse Pointe Woods and Troy. Learn more at www.thebigsalad.net.
Ingredients 2 T Olive Oil 1/2 medium - large onion (diced) 1/2 tsp. salt 1/4 tsp. pepper 1/2 medium - large bell red pepper (diced) 1/2 medium - large carrot (diced) 1/2 C water 1 clove garlic (minced) 1 fresh jalapeno (diced) 4.5 oz green chili peppers 3 C chicken broth 4 chicken breasts (shredded and diced) 2 T chili powder 1/4 C fresh lime juice 48 oz great white northern beans 1/2 C refried beans 1/2 T taco seasoning
Preparation Heat pan and add olive oil. On low to medium heat, add onions, salt and pepper; cook for 10 minutes (do not brown) Add red bell peppers and carrots; cook for 10 minutes Add water Add garlic, jalapeno and green chili peppers; cook for 5 minutes Add chicken broth, chili powder, taco seasoning and lime juice; let simmer for 5 minutes Add chicken, white beans and refried beans; let simmer for 2 hours
Saturday, May 25 2013 10:08 AM EDT2013-05-25 14:08:58 GMT
Southern Chef, The Divine Dixie Deva, Kathryn Pierce-McAllister, brings her southern charm and cooking to FOX 2. You can check out her cook book by clicking here Her southern fried chicken recipe is
Southern chef, The Divine Dixie Deva is getting you ready for your next picnic with her authentic southern fried chicken recipe.
Friday, May 24 2013 9:35 AM EDT2013-05-24 13:35:12 GMT
A Midwest mom and Petoskey, Mich. native, Amy Hanten, is "The Cooking Mom." Her brand new cookbook, The Cooking Mom Cooks Up Memories is filled with more than 170 recipes.
A Midwest mom and Petoskey, Mich. native, Amy Hanten, is "The Cooking Mom." Her brand new cookbook, The Cooking Mom Cooks Up Memories is filled with more than 170 recipes.
Friday, May 24 2013 8:39 AM EDT2013-05-24 12:39:59 GMT
Crave Restaurant & Sushi Bar's new additions to its menu include Mediterranean Sea Bass, Braised Short Ribs of Beef, and a burger bar featuring burgers served on Hawaiian, pretzel, or sesame buns. Gracing
Crave Restaurant and Sushi Bar in Dearborn has made some exciting and additions to it's menu.
Wednesday, May 22 2013 9:36 AM EDT2013-05-22 13:36:14 GMT
Get this recipe courtesy of Jim Glowacki and the folks at the St. Mary's Polish Country Fair happening May 24-27 on the grounds of St. Mary's Preparatory in Orchard Lake.
Get this recipe courtesy of Jim Glowacki and the folks at the St. Mary's Polish Country Fair happening May 24-27 on the grounds of St. Mary's Preparatory in Orchard Lake.
